Fun in the kitchen at Villa Lucia

Never did I realize when seeing a guest shortly after arriving from France, scrub down our kitchen table, that he had plans to cut up and serve 5 kilos of fresh raw tuna which he brought to serve “sulla tavola” His preparation fantastic that I doubt I could ever duplicate. IMG_3709

Crazy but fun Jean Claude made sure we all ate well with his gifts from France along with music, lots of laughter and great food prepared by him.

On another visit when guests had the main house, he prepared in the back outdoor kitchen, which we use when the house is rented, his favorite dishes of calamari in the black ink sauce. Fun into the wee hours of the morning, acting like kids, we relished the delicious dishes of calamari, and painted our faces having fun with the ink.IMG_3715
When my husband and I retired for the evening, we tip- toed to our room so as not to disturb the guests. Although it was past 2 am the guests were still enjoying themselves and not in their private rooms. Their strange questioning looks as we wished them good night, had us concerned until looking into the mirror and realizing that we had not removed the ink from our painted faces. You might expect this from kids, but not adults in their 70’s.IMG_3720The next morning we had to explain that we were not inebriated, not chimney sweepers not coal miners, but just regressing to child like fun since our parents never allowed us to finger paint our faces as kids. Must say the squid in ink sauce that Jean Claude prepared was fantastic, worth every embarrassment of the evening. wierdo lucy_DSC9317

B & B Defined

Pheasant hunting is much easier than hunting Cinghiali ( wild boar), which is Francesco’s favorite past time.. When the season opens, one would find Francesco on week-ends fighting traffic to join his team of hunters. One must have a hunting rifle license, permit to hunt the particular animal, and be accepted by a team. There are great controls, down to reporting the animal when killed, age, size and sex. Not always successful, but one week-end he succeeded in killing 3 in one day. Although never having his own camera, on the way back from the hunt, he bought an inexpensive throw away camera to capture his prize for future recording before it was cut up and divided by the team..

Weeks later I went shopping with him to our commercial center where he could also develop his films. Finishing my chores, I found him waiting outside the photo shop. I was anxious to see the pictures. With a anguished look he explained that he would not pick them up because the sales people were giving him glaring stares… I laughed and questioned why he would think people would find him so interesting. Giggling my way into the shop I observed all eyes on me as well, being that the 5 salesgirls had observed us communicating. It did seem strange, but I managed to pick up the pictures without commenting.

Stepping away from the shop and reviewing the pictures, we ascertained why the questioning look on the faces of the employees.The 3 pictures of the 300 pound animals he had killed, were there but they were among the pre-op pictures of my husband’s, headless liposuction patients, having picked up Francesco’s camera by mistake The 30 grotesque pictures of pre-liposuction nude women exposing multiple folds of hanging skin, concealed what after surgery would soon return to being boobs and butts, another meaning of B&B of Tuscany. . .

Thongs for Comfort

As I walked away from the dinner table one evening, my daughter joined me in the kitchen and suggested that my beautiful designer suit with white pants showed my panty line. “ Mom with those pants you have to use thongs”. I explained that I tried them to no avail and can’t understand how young girls can wear them. She explained that I might not have had the right size. If I did she insisted I would love the feeling of being panty-less. Sure enough a few weeks later I received a gift from my lovely daughter, apparently the right size. Although they rested for weeks in my lingerie drawer, one day as I selected my silky white pant suit to wear to a special event, I decided to wear Michelle’s gift. During the formal dinner that night, I excused myself to use the rest room. Upon my return to the table, I informed my husband of a funny sensation. I felt as if I had broken my water as in pregnancy or menstruating which I retired from years ago. A quick return to the rest room made me realize my daughter was right. Thongs are so comfortable that you feel as if you are panty-less on and I forgot to roll them down when I relieved myself. This was worse than having a panty line. No more thongs for me.

American Plastic Surgeon in Tuscany

When my two friends came, off-season, to have face and nose surgery, they stayed in our popular chicken coop away from the main house to recuperate. One day as I was working, looking out of my office window in the front of the house, observed a car that had pulled up with 4 passengers. At the moment of their arrival, unknown to me, my friends, bandages and all, were walking in back of the house, knowing there were no customers around. Not aware of the two patients in back, I was curious when seeing out of my office window the 4 walking down our driveway, make a quick u- turn back to their car. Sitting in their car for a few minutes allowed me to go out to see what was going on, As I approached the car, a gentleman walked over to me and asked,” what kind of place is this? Is this a clinic? I thought it was a B&B. Everyone in back is bandaged.” I tried to explain that my husband is a plastic surgeon and I run the B&B. The two women hearing this from the open car window, leaned out and asked in harmony,” is he good?” Years ago in medical residency Jorge did take part in performing sex-change operations. So I answered giving a a little wiggle, arms stretched out with dropped hands, smiling said, “well, what do you think? I use to be Luigi”. With that four strange looking faces, without a comment, glanced at me as the driver hit the pedal and took off. Watching it screech down the driveway, I regretted my humor not appreciated as well as losing the possibility of having 4 reservations.

Lost in Translation

 Finishing planting the tomatoes, looking at my glovelist stained and dirt filled cuticles; I began to wonder if I was right in leaving city life in California for farming? At dinner that night, Claudia, my French girlfriend, reading my mind suggested with her little French accent to “fa un appuntamento per una man-i-cure” “ make an appointment for a manicure”. Our farm hand from Sicily speaking a dialect from the South as well as having difficulty understanding the Tuscany dialect with a French accent, shook his head in disbelief. I questioned his perplexed look. I soon ascertained his misunderstanding of Claudia’s words when he answered my query by asking, “ I am so confused and don’t understand why do Americans need “appuntamento per mano in culo” meaning to have an appointment to put one’s hand up one’s a—.(culo).

You Need Horses
Shortly after arriving in Italy I invited our agricultural advisor for dinner to be informed as to what I needed to do to fulfill my agriturismo license requirements. After an hour debate over horses which I understood he insisted I must have, I became very upset being that I had no desire to have them. His insistance was leading me to leave the dinner table and possibly even Italy.. I could not tolerate at this time, more work and to have to deal with the taking care of cavalli, horses, was out of the question. He explained I would not have to ride since, a farm hand would have to do the work of transporting our olives to the mill, cut wood, and clean the fields. With a look of discuss he turned to me to explain that there was no way I could put these things in a car. With a deficiency in italian farm vocabulary, I continued to insist as well as he did until we both laughed when realizing he was referring to horsepower for my tractor and not horses.

Right Accents Important
In italian, one must be sure to put the right accent on the right syllable. I was excited to share with my dinner guests my excitement that I had just heard that Montecatini was most likely to be selected to be the town to get a casino, what a thought was a gambling location, I explained to my Italian dinner guests my excitement. “Why “? they all questioned me. My answer was to enjoy myself as well it would be very profitable for all of us. Questioning looks but no comments were made, until I added that I did not gamble but loved going to Las Vegas for fun. Giuseppe then responded that he knew that prostitution may be legal there but would not be legal in Italy. Answering to my question as to what did prostitution have to do with it, his answer was they prefer not to have a bordello in town. The confusion was eventually settled being that I had not known that the accent could have such a different meaning to a word spelled the same. I wanted a gambling house, casino, and they understood that I wanted a whore house, casino. All because I failed to put the accent on the last syllable.

JORGE’S SECOND WEEK ON THE FARM: PART 2

JORGE’S SECOND WEEK ON THE FARM: PART 2

As Papa Antonio’s car screeched out of our driveway, I wished I could have left with him, Turning to Jorge, his face, red with anger, looked at me and asked “ what are you going to do?” I reminded him that he agreed to half a cow as well, and besides, he is the doctor.” It is just another kind of meat.” I said. Angry as all hell, Jorge went into our library and walked out with a book in hand, soon positioned upright on the kitchen counter, he proceeded to butcher the cow. I, needless to say, returned to my computer, hating any sign of blood, and certainly having no desire to assist in this new endeavor. Although it took him about 15 hours, our kitchen a bloody mess, he did an amazing job, cutting special cuts as the book suggested and putting them all in piles for me to organize into baggies. That I could do. As I piled them into our freezer, Jorge reminded me that our neighbor told him that we must rotate the meat daily since there was too much meat for our freezer having to work overtime to freeze properly. Then Jorge added, “One more cow in this house and I am out of here, you understand.?” Looking upwards to the ceiling, arms stretched high, he repeated the usual question , “ God why me?

Later that day when Papa’s wife called I heard Jorge communicate to her that yes, we do love the tongue and certainly they could have the brains. I understood the message, the head was going to arrive soon. But later that day we were asked to go to Papa Antonio’s house. Happily we went to pick up the parts we desired.. When we arrived I became aware of all the neighbors surrounding a big animal head on a butcher block in the center of their big farm yard. Our smiles vanished upon seeing Papa Antonio’s wife come towards us to greet us with an apron for Jorge and a big farm saw. I knew he was in trouble. As all the neighbors greeted us with big happy smiles followed by cheers of Bravo Bravo Dottore, I was hoping Jorge would stay calm, for I understood the next step. Although fluent in Italian he looked over to me and in perfect English asked, “What the hell do they want me to do?” My answer,” I quess, you are to perform a craniotomy on a cow?” With a forced smile on my face, I begged him in english to hide his anger and try to smile as I was doing and then I added, “You wanted the tongue.” Guess that was the only way we were going to get it. As Jorge sawed away at the skull, working hard with the unsuitable farm saw, the neighbors all shouted together, “Bravo. Bravo Dottore” as Jorge looked up heavenly asking, “ God Why Me?”

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JORGE’S SECOND WEEK ON THE FARM

JORGE’S SECOND WEEK ON THE FARM

Enjoying beautiful Mediterranean weather, delicious fresh organic foods from our garden, laughing and having fun with our guests, did not do anything to change his mind about Italy. When Papa Antonio, our farm neighbor who has more animals then Noah’s Ark, called to ask if we might be interested in buying half of a cow, I responding yes with pleasure, especially hearing daily about the mad cow disease that was a concern in Europe at the time.. We would be reassured of quality meat knowing that Papa Antonio raises animals for his family’s consumption. I have seen him thrash the wheat himself to make into animal feed. I was pleased when at least Jorge agreed that it was a good idea, especially since we consume a great deal of meat to nourish our steady flow of vacationing guests.

Weeks passed before Papa Antonio called to say he would bring the meat over. Working in my office, I left Jorge downstairs to greet him. My intuition was that it might make him happy to get involve, talk and get to know our neighbor, put away the meat and become involved in farm life. Moments after the car arrived, I heard Jorge’s, Desi Arnez yell to Luceeee, Dashing down the stairs, entering the kitchen, I saw before me half of a headless cow, lying end to end on our kitchen work table. “ What the hell is this?” Jorge yelled. “ I guess half of a cow” I answered, knowing that it was not what he wanted to hear. Looking over to Papa Antonio I explained that I didn’t think he would bring over the animal. Papa Antonio’s answer in Italian was that he thought my husband was a doctor. Yes, I tried to explain, but not a butcher. He added, “they do the same work, meat is meat isn’t it?”.20130925_162517